U Kyaw Myint Oo @ Oscar ( Managing Director )
Myanmar Overseas Development Limited
Myanmar Seafarers Employment Profile
The Company are established in 1994 and We have crewing
licence from the (S.E.C.D.) Seamen Employment Control
Division under Ministry of Transport and Department of
Marine Administration (D.M.A).
We can sign the agreement directly, because our companies
are some of the few Crew Manning Companies which are
authorized, and recognized by SECD & DMA as crewing
providers. Other companies doing seamen business are working
as local Representatives only.
During all the years of providing crew recruitment services
for our Principals, we have gained considerable experience
in manning different types of vessels carrying multinational
officers and crew such as:
Dry Cargo Vessels
- Container vessels, Multi-purpose vessels, Ro/Ro
vessels, General Cargo Vessels, Capesize, Panamax and
Handy-size Bulk Carriers
Tankers - all sort
of tankers and supply vessels
(Hotel Crew and Maritime Crew)
If you are interested in our crew pool,
we can make arrangements for you to conduct a get-acquainted
interview with them at no obligation. Given the opportunity,
we can guarantee you first class service with the utmost
efficiency and skill.
COMPULSORY FOR ALL CREW
It is compulsory for all our crews to
undergo standardized training for relevant certifications
with STCW 95 compliance prescribed as mandatory by the IMO
White List and must follow a myriad of specific rules and
regulations that have to be implemented as demanded by the
IMO and our Crew Quality Assurance Program. In this respect
we have been able to muster an unflagging enthusiasm for the
benefit of our Principals, making sure our Principals get
only the best.
It is mandatory for all staff of cruise
vessels to attend basic safety training courses, and
successfully obtain certificates issued by Government
Recognized Institutes. In addition, all crew must attend
special courses for English proficiency; ship
familiarization, safety training etc. and supplementary for
all Food & Beverage crew guidelines towards Hygiene and
Sanitation are regularly conducted through our arrangements.
In order to be in front of the
development we have our training facilities where we besides
the professional training have English language courses.